Huon Product Range
Huon Salmon is such a versatile protein we’ve literally got a salmon or ocean trout recipe for every occasion.View all Recipes
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The Huon Hub
For all things news, opinion and lifestyle. Whether it’s on or off the farm it’s all centred around one thing, Huon Salmon.View The Huon Hub
Based just 20 minutes away from the Huon Salmon farm at Hideaway Bay is world renowned sushi chef Masaaki Koyama. People from all over the globe travel to the small country town of Geeveston where Masaaki’s quaint restaurant hides. There…Read more
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Reserve Selection Whisky Cured Cold Smoked Salmon
Our whisky cured salmon is the coming together of internationally recognised excellence in salmon with one of the world’s best whiskys, Tasmania’s Lark Distillery.
Reserve Selection Banquet Slice Cold Smoked Salmon
Winner of the 2017 Gold Medal at the Sydney Fine Food awards, our Banquet Slice Cold Smoked Salmon represents the very best of the best.