Huon Aquaculture has taken out the Champion Seafood Trophy at the 2021 Royal Tasmanian Fine Food Awards, with five products awarded Gold and a further four products gaining a Silver award. With a score of 99/100, Huon’s Reserve Signature Cold…
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Huon Aquaculture’s farms were not inspected as part of the WWF report commissioned in 2019. Huon has never run its operations in Macquarie Harbour in the same manner as other producers and has repeatedly questioned the standards of the wider…
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Huon Aquaculture’s CEO, Peter Bender, in responding to unfounded claims from mining magnate, Andrew Forrest about Huon’s environmental and fish welfare practices, said today that his company was the first and only seafood producer in Australia to achieve RSPCA Approved…
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In this edition of The Huon Story, we celebrate the hard work of our employees, highlight the history of some of our lesser-known sites like Port Huon wharf and Lonnavale Hatchery, and demonstrate our commitment to correcting misinformation about our operations.…
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Huon Aquaculture is pleased to see positive results stemming from the first annual Yellow Bluff (Storm Bay) Broadscale Environmental Monitoring Program (BEMP) report conducted by the Institute of Marine and Antarctic Studies (IMAS). Peter Bender, Huon Aquaculture’s Managing Director and…
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