Fettuccine with salsa, Huon Premium Cold Smoked Salmon and almonds

A light pasta ideal for a quick mid-week meal.

Fettuccine with salsa, Huon Premium Cold Smoked Salmon and almonds
Preparation:
10 Minutes
Cooking:
15 Minutes
Serves:
4

  1. 1

    Make the salsa by combining the tomatoes, onion, parsley, lemon zest and olive oil in a bowl and then set aside.

  2. 2

    Cook the past and then drain and return to pot.

  3. 3

    Immediately add the salsa and Huon cold smoked salmon.

  4. 4

    Toss and serve, garnish with the smoked almonds.

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