Huon Premium Hot Smoked Salmon pizza with red onions and fetta

Who doesn’t love a good pizza? This smoked salmon pizza with salmon, red onions and fetta recipe is no exception and is at least a healthy option with pita bread, fetta and our Huon hot smoked salmon to finish.

Huon Premium Hot Smoked Salmon pizza with red onions and fetta
Preparation:
15 Minutes
Cooking:
6 Minutes
Serves:
2

  • 150g Huon Premium Hot Smoked Salmon
  • 1 23 cm pita bread
  • 1/2 cup tomato puree
  • 1 small red onion (sliced thin)
  • 1/2 cup grated mozzarella cheese
  • 1/2 cup marinated fetta (crumbled)
  • 1/2 cup torn flat leaf parsley
  • 2 tbs extra virgin olive oil

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