Recipes

Huon Salmon Brekkie Bowl

Brekkie doesn’t need to be complicated and this quick and easy idea for a delicious and healthy breakfast or brunch is perfect!

Preparation:
5 Minutes
Cooking:
10 Minutes
Serves:
4
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  • 200g Huon Cold Smoked Salmon
  • 1/2 Cup Dukkah
  • 4 Large free range eggs
  • 2 Cups Baby kale, loosely torn
  • 2 Avocados, pitted and sliced
  • 4 Cups cooked brown rice