Huon Smoked Salmon Breakfast Salad

Salad for breakfast? Yes please! Protein from the Huon Salmon and the eggs will keep you going til lunch.

Huon Smoked Salmon Breakfast Salad
Preparation:
5 Minutes
Cooking:
15 Minutes
Serves:
4

  • 2 100g Huon Cold Smoked Salmon Salmon
  • 2 cups Mushrooms, sliced
  • 4 Eggs boiled for seven minutes and peeled
  • 2 Cups Mixed lettuce leaves
  • 1/2 Punnet Cherry tomatoes, halved (we used yellow ones)
  • 2 Avocadoes, peeled and sliced
  • 4 Breakfast radishes, thinly sliced
  • 2 Tbsp Olive oil

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