Spicy Honey Huon Salmon with Sweet Corn + Avocado Salad

The title says it all, a lip smacking crunchy corn salad with sweet and spicy Huon Salmon.

Spicy Honey Huon Salmon with Sweet Corn + Avocado Salad
Preparation:
15 Minutes
Cooking:
10 Minutes
Serves:
4

  • 4 x 140g Huon salmon portions, skin on
  • 3 Tbsp Honey
  • 1/2 tsp Sriracha chilli sauce
  • 1 Lime (the juice of)
  • 1 tsp Light brown sugar
  • 3 Corn Cobbs (large)
  • 2 Avocado's (large)
  • 1 Cup Cherry Tomatoes
  • 1/2 Cup Coriander Leaves

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