Dukkah Crusted Huon Salmon
‘Sugar and Spice’ Cured Huon Salmon
Miso, Orange and Ginger Huon Salmon
Tartare of Huon Salmon and Huon Tasmanian Hand-Milked Salmon Caviar
Berry Cured Huon Salmon (Gravadlax)
Reserve Selection Blackened Spice Salmon reuben with yoghurt dill sauce
