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1
Preheat oven to 200C
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2
Melt butter and olive oil in a large oven proof frying pan on medium heat. Add spinach and toss until wilted. Add potatoes and stir.
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3
In a large bowl, beat together the eggs and season. Scatter the salmon and feta around the fry-pan then pour over the egg. Top with grated cheddar.
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4
Bake in the oven for 10 – 15 minutes until egg is just set.
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5
Remove from oven and scatter chives on top. Serve with crusty bread.