Hot Smoked Salmon Flame Cake (German Pizza)

Known as a flame cake, this is a delicious alternative to Italian style pizza. Use a ready-made pizza base, but choose a really thin one so its super crispy. You can also use any of your favourite flat breads!

Preparation:: 5 Minutes
Cooking:: 15 Minutes
Serves:: 4

1

Preheat oven to 220C.
2

Place the pizza bases on a baking tray, then generously smear each one with crème fraiche.
3

Scatter over the onion, then finish with pieces of flaked Huon Salmon.
4

Bake in hot oven for 10 -15 minutes until the onion is starting to colour.
5

Remove from oven and sprinkle with parsley and serve.

300g Huon Wood Roasted Salmon
2 Large pre-made pizza bases or flat bread
1 small Onion, cut into very fine wedges
1 Cup Creme Fraiche
1/2 Cup Parsley, finely chopped

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