Chilli Caramel Glazed Huon Salmon
Baked Huon Salmon steaks with a creamy dill sauce
Tartare of Huon Salmon and Huon Tasmanian Hand-Milked Salmon Caviar
Reserve Selection Blackened Spice Salmon reuben with yoghurt dill sauce
Huon Salmon Beetroot Gravlax
“Chinese Style” Steamed Salmon with Ginger and Spring Onions