Honey Glazed Huon Salmon with Lemon Parsley Relish
Salmon Flatbreads with Charred Spring Onion Mayonnaise
Gin Cured Gravadlax with pickled cucumber and mustard sauce
‘Sugar and Spice’ Cured Huon Salmon
Tartare of Huon Salmon and Huon Tasmanian Hand-Milked Salmon Caviar
Huon Hot Smoked Salmon Kedgeree
Roasted Huon Salmon with Sprouted Broccoli, Lemon and Almonds