Gin Cured Gravadlax with pickled cucumber and mustard sauce
“Chinese Style” Steamed Salmon with Ginger and Spring Onions
Huon Wood Roasted Salmon Toastie
Crispy Huon Salmon with Zucchini Ribbons and Pesto
Spicy Huon Salmon & Noodles
Sticky Chilli Huon Salmon
Creamy Huon Smoked Salmon and Pea Rigatoni