Tasmanian Pepperberry Cured Huon Salmon
Pan fried Huon Salmon with warm Olive Dressing and Steamed Greens
Crispy Skin Huon Salmon with Smashed Potatoes
Crispy Skinned Huon Salmon with Nicoise Salad
Huon Salmon Tacos, with Avocado, Pickled Red Onion and Lime Crème Fraiche