Chilli Jam baked Huon Salmon with Nahm Jim and a fresh Cucumber and Herb Salad
Roasted Huon Salmon with Sprouted Broccoli, Lemon and Almonds
Huon Salmon with Red Miso, Lime, Egg Noodles & Asian Greens
Roasted Salmon with Sauce Vierge
“Chinese Style” Steamed Salmon with Ginger and Spring Onions
Deconstructed Grilled Huon Salmon Mornay
Huon Salmon Pot Pie with Asparagus, Sweet Potato & Fennel