레시피

Fresh

From quick weeknight dinners to elegant mains, Huon's fresh salmon fillets are the perfect centrepiece. Explore simple, flavour-packed recipes that showcase the quality and taste of our premium Tasmanian salmon.

Potted Huon Salmon

Potted Huon Salmon

Huon Salmon Asparagus Salad

후온 연어 아스파라거스 샐러드

Tray-baked Huon Salmon with Fennel and Blood Orange

Tray-baked Huon Salmon with Fennel and Blood Orange

Tasmanian Pepperberry Cured Huon Salmon

태즈메이 니안 페퍼베리 훈제 후온 연어

Lemon and tarragon Huon Salmon Cakes

Lemon and tarragon Huon Salmon Cakes

Huon Crispy Skin Salmon with Buttery Greens by Scott Gooding

Huon Crispy Skin Salmon with Buttery Greens by Scott Gooding

Huon Salmon Thai Broth

Huon Salmon Thai Broth

Kung Pao Huon Salmon

Kung Pao Huon Salmon

Huon Salmon Schnitzel

훈 연어 슈니첼

Huon Salmon with Red Miso, Lime, Egg Noodles & Asian Greens

Huon Salmon with Red Miso, Lime, Egg Noodles & Asian Greens

Tahitian Fresh Huon Salmon Parcels

Tahitian Fresh Huon Salmon Parcels

Honey & Soy Huon Salmon with Ginger, Sesame & Asian Greens

Honey & Soy Huon Salmon with Ginger, Sesame & Asian Greens

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